What is Astaxanthin? Have you ever wondered where salmon gets its red color from, why lobsters turn red when cooking or why flamingos have such an exotic color? The answer to this question is astaxanthin – a super-carotenoid antioxidant found naturally in yeasts, mushrooms, salmon and trout, lobsters and crabs, shrimp, krill and sea urchins, … Continue reading Astaxanthin Benefits for Athletes (9 Crucial Benefits)